The flavour routes of Galicia provides information about the agricultural production process and the local cuisine.

4 Producers.
0 Shops.
1 Restaurants.
3 Lodging.
56 Recipes.
0 Museums.
7 Events.
14 Cult. Heritage.
8 Nat. Heritage.
2 Tourist Serv..

Recipes


Aubergines with cheese

Firstly, we cut the aubergines into slices, put them on a plate and cover with salt to get rid of...

Avocado cream

We peel the avocados and remove the bones. We blend them with the cheese, the broth and the juice...

Baked sole with shrimps

We cook the shrimps in salted water with the bay leaf. When ready, we remove and peel then. We...

Cabbage in packets

We boil the cabbage leaves in salted water for 5 minutes. We wash them with cold water and drain...

Cakes with cheese and walnut

We blend the cheese, brandy, butter and pepper. We spread the mixture on a rectangle of aluminum...

Cheese in breadcrumbs

We whip the eggs and season them with salt and pepper. We make small pieces of cheese (in...

Cheese salad

In order to make the sauce, we put in a pan the cheese and some milk. We cook until the cheese is...

Cheesecake Cebreiro (III)

Firstly, we grind the cookies with butter and place it in a pan with a removable bottom. We bake in...

Chicken stuffed with cheese Cebreiro, apple and walnuts

We clean and dry the chicken and season with salt and pepper. We fill it with two chopped onions...

Chocolate cake and cream of chestnuts

The chocolate cake and cream of chestnuts is similar to a brownie, with delicious set of flavours...